Ingredients:

• 1 pkg. (18 to 20 oz.) brownie mix 
• 1 pkg. (8 oz.) Philadelphia Cream Cheese  
• ⅓ cup sugar 
• 1 egg
• ½ tsp. vanilla extract

Directions: 

Servings: 32 brownies 

Prep Time: 20 minutes 

Cook Time: 40 minutes 

Total Time: 1 hour 

1. Preheat oven to 350 degrees 
2. Prepare brownie batter as directed on the package; pour batter into 13×9-inch pan sprayed 
3. Beat cream cheese in large bowl until creamy
4. Add sugar, egg, and vanilla; mix well. Drop tablespoonfuls over brownie batter; swirl with a knife
5. Bake for 35-40 minutes

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